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Fruity

Hotel Nacional

Rum, pineapple, lime, apricot. Fresh tropical with a sour spine.

Fruit

Sweet

Sour

Bitter

standard~18% ABVrumshake

Glass

coupe

Ice

none (up)

Garnish

lime

Time

2 min

Kit: shaker, jigger, strainer

Would you…

Order this
Make this at home

Spec

Pineapple apricot daiquiri

  • White rum45 ml
  • Pineapple juice15 ml
  • Lime juice15 ml
  • Apricot brandy15 ml
  • Sugar syrup 1:1 (optional)5 ml

Shake rum, pineapple, lime, apricot brandy and syrup. Strain up.

Hotel Nacional de Cuba, 1930s.

Nearby on the wheel